THE BARN

Where every visit is EXCEPTIONALLY INDULGENT

Savour some of the world’s finest, handpicked selection of old and new world wines beautifully paired with exquisite cuisines. Bask in the enlivening rhythms of The BAR°N’s seductive ambience, and let it all ignite the poetry of pleasure in absolutely every visit.

The Barn is the place to be when you needed a place for either it’s company dinner, friends gathering or just chill out night with your beloved partner. Enjoy the alfresco dining area with stylish and natural lighting by day, it’s such a good restaurant to sit back and relax and enjoy tasty foods with friends & family.

Music band starts playing after 10pm and it’s a real good time to have a drink here and chillax after working all day in the office.

Let me start of with their menu:

The Barn offers a selection of scrumptious food and the finest wine selection from all over the world! From Tapas to Pasta, you find it all in The Barn, it’s a kids friendly restaurant too!

The culinary menu at The Barn is such a gastronomic tour de force, because The Barn takes quality dining as no small matter, it’s their pride to present the best their menu has to offer, especially when it comes to their meaty pork dishes.

Introducing The Barn Meat Platter – All the best pork in one

Serving you the most expensive pork cut in the world – The Jamon Iberico, the Iberian pig is a traditional breed of the domestic pig that is native to the Iberian Peninsula. The Iberian pig, whose origins can probably be traced back to the Neolithic, when animal domestication started, is currently found in herds clustered in the central and southern part of Portugal and Spain.

The Jamon Iberico is the only pork that you can eat with half-cooked, can’t believe it? Try it to believe it yourself!

The BARN also offers a range of special promotions and events, if you download their mobile app now, you can redeem a FREE Red Wine, find out how here: The BARN Mobile App